SKU: 80768485930
succulent icing decorations

succulent icing decorations Buttercream Succulent Cakes (C3) – White Flower

Sale price$17.99 Regular price$19.99
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Description

succulent icing decorations Buttercream Succulent Cakes (C3) – White Flower712MB HD MPEG 4, 41: 54 minutes 50% OFF!! For a limited time only Love Succulents? We do too! Did you know we can teach you how to make them out of delicious Buttercream? Learn how to create the most gorgeous Buttercream succulents in this in depth tutorial. Lauren and Marianne will demonstrate all of their secrets for perfecting the most realistic and delicious succulents on cupcakes, and a Terra Cotta pot inspired cake! Each succulent will be

712MB HD MPEG-4, 41:54 minutes

50% OFF!! For a limited time only

Love Succulents?   We do too!

Did you know we can teach you how to make them out of delicious Buttercream?

Learn how to create the most gorgeous Buttercream succulents in this in-depth tutorial. Lauren and Marianne will demonstrate all of their secrets for perfecting the most realistic and delicious succulents on cupcakes, and a Terra Cotta pot inspired cake!

 Each succulent will be demonstrated individually as well as made to fit as a group on a cake. This video features multiple camera angles for maximum viewing. 

 

We LOVE making succulent cakes and know you will too! 

 

Need supplies? Click here for our Feature Succulent Kit including all the decorating tips we used in this video. This 31 piece kit includes every tip hand selected by us to create these stunning succulent cake and cupcakes! This kit also includes both Signature Flower tips. Kit is sold separately for $32.99

 

A word about security:

After the checkout/payment process, you will be able to click on a link to download the video. The download link will also be sent to you via email.  It is important to note that the download links will expire after being clicked on 5 times.  The video is yours permanently and will not expire . Please make sure your device will play a MP4(which is typically standard) file before downloading.  Please also save the video to your device since the link to view it will stop working after 5 download attempts.

 

 

The White Flower Cake Shoppe Online School of Decorating

“Inspiring confident and successful decorators, one petal at a time!”

Welcome to our online cake decorating school! We are so excited to share with you how we design and create our buttercream cakes. These tutorials are based on the classes that we teach on a regular basis, and of course, what you have asked for over the years! How to make our flowers, how we do our piping, how we stack our cakes-we are sharing it all with you. We are truly passionate about buttercream cake decorating, and want to inspire others to see the artistic potential of buttercream cakes. The first 4 tutorials cover a lot from how to fill and frost a cake properly, how to use buttercream to create interesting piping, how to create our White Flower Cake Shoppe signature flowers that we are famous for, and much more! And of course, we plan on offering you many more in the future from an Advanced buttercream piping class to a tutorial all about writing on cakes! We want you all to keep in mind that we have almost 20 years of experience, so do not get frustrated if you do not excel at these techniques at first. You have to make the time to practice! You should have seen our first attempts at this.... We all have to start somewhere, and although buttercream is awesome, it can be a difficult medium to work with.

Keep in mind these helpful tips:

1. Keep the temperature of the room you are decorating in around 68 degrees or below-the warmer and more humid it gets outside, the more difficult the buttercream can get to work with, so keep the room cold!

2. Always refresh your bags!!!! This is especially true with flowersl Even if a bag has been sitting for only 10 minutes, squeeze it back into the bowl, stir it up again with a spatula or spoon, and refill your bag. You will achieve a much smoother, less airy result

3. Use gel colors-these work much better, and help us achieve our vivid colors. Americolor gel is a brand we like

4.When experimenting with the Swiss meringue buttercream recipes, try cutting out some(not all) of the butter ratio, and replacing it with a high ratio shortening. This will help your buttercream to hold up better, and accept color better.

5. Breathe. Focus . Try again!

We hope you enjoy these classes. Thank you from the bottom of our hearts and happy decorating! Peace, Love and Buttercream, Marianne and Lauren

 

No Public Performance. You agree not to display content contained in the Services in whole or in part as part of any public performance or display even if no fee is charged (except where such use would not constitute a copyright infringement). 

Sale, Distribution or Assignment to Third Parties. You may not sell, rent, lease, loan, redistribute, broadcast, transmit, communicate, modify, create derivative works based on the Services, sublicense or transfer or assign your rights to the Services to any third party without authorization, including with regard to any downloads of the Services. You shall not exploit the Services in any unauthorized way whatsoever, including, but not limited to, by trespass or burdening network capacity.

Intellectual Property. You agree that the Services contain proprietary information and material that is owned by White Flower and/or its licensors, and is protected by applicable intellectual property and other laws, including but not limited to copyright. You agree that you will not use such proprietary information or materials in any way whatsoever except for use of the Services in compliance with the Terms. No portion of the Services may be reproduced in any form or by any means, except as expressly permitted in these terms.

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SKU: 80768485930

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Julia
Belleville, US
★★★★★ 5
Great frother
Color: Silver
Excellent product. Works well and is easy to use. The charge lasts a long time. Worth the money.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 22, 2026
D
Verified Purchase
Dr Berry
Fort Morgan, US
★★★★★ 4
Stand was my favorite part, hated how close off and higher speed is
Color: Silver
Well the first lesson is dont hit the power button to turn off, as it goes to 2nd speed and slings your drink everywhere. Im not happy with the stability of the brother, had better, as free with coffees. Positive is, it has a stand, it does have 3 speeds, just never needed the other two speeds, and if you dont hold power button long enough to turn off, it goes into higher speed.
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Reviewed in the United States on May 5, 2026
W
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William
Carnegie, US
★★★★★ 5
Bonsenkitchen Rechargeable Milk Frother witThe
Color: Silver
I drink a specialty coffee that uses a Keurig to dispense it when it comes out pot and it mixes well I use this to mix my collagen, my coffee and some mushrooms to help keep me active and it works perfectly. I’d recommend this to anybody that is mixing their coffee with others things.
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Reviewed in the United States on May 18, 2026
E
Verified Purchase
Elle Tee
Omaha, US
★★★★★ 5
Good milk frother, drink mixer
Color: Silver
I use this every day to mix my morning protein drink. Love that it's rechargeable. And it doesn't take long to recharge. Be advised that it has 3 speeds, so when you think you're turning it off, it's actually going faster and can splatter your drink. I've learned to mix on 2, then quickly push button to 3 and then off. The speeds aren't that much different, imo, so could have one speed "on', and then 'off'.
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Reviewed in the United States on May 21, 2026
J
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jounna.zei
New York, US
★★★★★ 1
Do not buy
Color: Silver
The worst frother i've ever used. You can't even turn it off without having to go through all the different modes, meaning you will get absolutely splashed and have to clean all the little droplets of whatever you were frothing. The power is weak. The battery did last a long time, I'll give them that. 3 months ON THE DAY the frother stopped working. A very loud noise and decreased power made it unusable. I sent them an email with NO response.
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Reviewed in the United States on April 28, 2026

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