SKU: 55952231118
rosen rye seeds

rosen rye seeds Rosen Rye

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Description

rosen rye seeds Rosen Rye(Secale cereale); Heritage Centennial; a Michigan Connection cultivar; Fall planted We are VERY excited to grow this historic rye that was introduced by Michigan State's Frank A. Spragg and are grateful to Michael Kasler of Taylor Creek Distillery for providing us with our initial seed sample. "In 1909, the Michigan Agricultural Experiment Station received a sample of pedigreed rye from Russia, through Mr. J. A. Rosen, a Russian student who graduated

(Secale cereale); Heritage - Centennial; a Michigan Connection cultivar; Fall-planted

We are VERY excited to grow this historic rye that was introduced by Michigan State's Frank A. Spragg and are grateful to Michael Kasler of Taylor Creek Distillery for providing us with our initial seed sample.

"In 1909, the Michigan Agricultural Experiment Station received a sample of pedigreed rye from Russia, through Mr. J.A. Rosen, a Russian student who graduated from the Agricultural College in 1908. Since the Russian name of this rye was unknown it was named Rosen rye. Figure No. 1 [posted] shows the first piece of Rosen rye planted in Michigan, fall 1909."*

From the first planting of Rosen rye in 1909, the Michigan Crop Improvement Association began selection and improvement work to ensure pure, high grade seed. During 1917, under war time conditions, over 250,000 acres of Rosen rye were sown by Michigan farmers; this doubled in 1918 to over 500,000 acres. By 1921 the entirety of rye on Michigan's South Manitou Island was Rosen rye. As supply increased and with the spread of word of Rosen's desirable attributes, the rye became commercially available to growers outside of Michigan, with "carloads" leaving the state in 1917.

*Frank A. Spragg "Rosen Rye" Michigan Agricultural College AES Special Bulletin No. 105 

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SKU: 55952231118

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Samuel Lee
Lowell, US
★★★★★ 1
Bad smell
I normally buy this, but recently I have had one that had a terrible smell!
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Reviewed in the United States on May 13, 2026
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Regina
Whiting, US
★★★★★ 4
Too thick
Normal
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Reviewed in the United States on April 4, 2026
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Baron
Alexandria, US
★★★★★ 5
Living
Great product!!
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Reviewed in the United States on June 19, 2025
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Tina C.
Omaha, US
★★★★★ 5
Queen Elisabeth
Absolutely love this brand. Thick and creamy and yet still does not feel greasy. It last all day long.
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Reviewed in the United States on October 14, 2025
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T. heath
Carnegie, US
★★★★★ 5
Sturdy disposable plates that handle real meals without getting soggy
Color: Brown, Size: 9 in - 75 count, Color: Brown, Size: 9 in - 75 count
These 9-inch compostable plates are a great option when you want the convenience of disposable plates without the flimsy feel of standard paper ones. The bagasse material gives them a much sturdier structure, so they hold up well even with heavier foods. What I noticed right away is that they do not bend or soak through easily. Foods with sauces, oils, or moisture sit on the plate without making it soft or soggy. Plates made from sugarcane fiber are designed to resist grease and liquids better than typical paper plates while still being biodegradable.  The 9-inch size works well for full meals, not just snacks. I have used them for things like pasta, barbecue, and salads, and they held up without needing to double stack plates. They also have a nice natural brown look that works well for casual gatherings, cookouts, or parties. Another plus is the eco-friendly aspect. Bagasse plates are made from leftover sugarcane fibers, which makes them a renewable alternative to plastic or foam disposable plates.  It is nice to have something convenient that is also a little better for the environment. Overall these are sturdy, practical disposable plates that actually feel durable enough for real meals. Great for parties, family gatherings, picnics, or anytime you want easy cleanup without using flimsy plates.
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Reviewed in the United States on March 16, 2026

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