SKU: 54285976420
planting pepperoncini seeds

planting pepperoncini seeds Pepperoncini Golden Greek Pepper Seeds

Sale price$18.23 Regular price$20.26
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Description

planting pepperoncini seeds Pepperoncini Golden Greek Pepper SeedsPepperoncini Golden Greek Pepper Seeds Sweet, Tangy & Mildly Spicy Grow your own Pepperoncini Golden Greek Pepper Seeds and enjoy the crisp, slightly sweet, and tangy flavor that makes these peppers a favorite in salads, sandwiches, and pickled dishes. Known for their thin walls and mild heat (Scoville 100 500), these golden peppers are perfect for home gardeners looking to add a versatile and delicious ingredient to their harvest. Why Choose

Pepperoncini Golden Greek Pepper Seeds - Sweet, Tangy & Mildly Spicy

Grow your own Pepperoncini Golden Greek Pepper Seeds and enjoy the crisp, slightly sweet, and tangy flavor that makes these peppers a favorite in salads, sandwiches, and pickled dishes. Known for their thin walls and mild heat (Scoville 100-500), these golden peppers are perfect for home gardeners looking to add a versatile and delicious ingredient to their harvest.

Why Choose Pepperoncini Golden Greek Peppers?

These heirloom peppers are prized for their superb flavor and productivity. The 3”-4” peppers grow on 4’ tall plants, ripening from green to red—though they taste best when harvested green. Unlike the hotter Italian variety, these sweet peppers offer just a hint of heat, making them ideal for pickling or fresh use.

Key Features:

  • Extra Mild Heat - Perfect for those who enjoy flavor without intense spice.
  • Thin-Skinned & Crisp - Excellent for pickling or fresh salads.
  • Productive Plants - High-yielding 4’ plants with abundant peppers.
  • Heirloom & Open-Pollinated - Grow and save seeds year after year.
  • GMO-Free - Naturally cultivated for quality and flavor.

Growing Your Pepperoncini Peppers

Start your Pepperoncini Golden Greek Pepper Seeds indoors 8 weeks before the last frost. Plant in sterile soil, cover lightly (1/4” deep), and keep warm (85°F) and moist. Germination takes 7-21 days. Once seedlings develop 6 true leaves, transplant them into rich, sunny soil. Harvest when peppers are green and full-sized for the best flavor.

Pro Tip: For a variety of sweet peppers, check out our Chef’s 3-Pack, including Paprika, Padron, and Pepperoncini seeds!

Ready to Grow Your Own Flavorful Peppers?

Add these heirloom Pepperoncini Golden Greek Pepper Seeds to your garden today and enjoy fresh, tangy, and mildly spicy peppers all season long. Perfect for pickling, salads, and more. Order now and start growing!

  • Each packet contains 10 seeds
  • Heat Level: Extra Mild/Tangy
  • SHU: 100-500
  • Maturity: 75 days after transplant
  • Pod Size: 3 -4 in.  Plant Size: 4 ft.
  • Origin: Greece
  • Capsicum annuum
  • Heirloom – Open-Pollinated
  • Untreated and Non-GMO
Shipping Notes
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  • Delivery to the USA:
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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SKU: 54285976420

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Priscilla M Lima
Phoenix, US
★★★★★ 5
Very Good taste
Very Good taste and crunch. Better than I aspected
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Reviewed in the United States on March 20, 2026
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Glenys Chorley
Cuba, US
★★★★★ 1
Delicious
These biscuits are delicious. Unfortunately Half the biscuits were broken. Probably because they’re thrown over gate by Amazon
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Reviewed in the United States on April 18, 2026
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Reuben Pena
Louisville, US
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Really good and great w a cup of coffee
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Reviewed in the United States on March 26, 2026
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Sylvia Moore
Alexandria, US
★★★★★ 5
Tasty
Flavor Name: Lemon Pepper, Size: 2 Ounce (Pack of 2)
Delicious healthy snack. Good quality
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Reviewed in the United States on August 18, 2025
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Gulf War Vet
Battle Creek, US
★★★★★ 1
Nothing but gristle!
Flavor Name: Lemon Pepper, Size: 8 Ounce (Pack of 1)
This stuff tastes good, but it is nearly impossible to chew. Biltong is not supposed to be this tough. They must be using the cheapest meat they can get their hands on. It is loaded with gristle. You could chew it all day and never get it to break down.
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Reviewed in the United States on March 1, 2024

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