brinjal plant from seed Brinjal Green Long ( Vazhuthana ) Seed

Name: brinjal plant from seed Brinjal Green Long ( Vazhuthana ) Seed
Brand: www.kerrimatt.com
SKU: 52392483269
Price: 28.90 USD
Availability: InStock
Rating: 4.0675 (6 reviews)

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Description

brinjal plant from seed Brinjal Green Long ( Vazhuthana ) SeedSeeds per Packet 35 Common Name Brinjal, Eggplant Colur Green Bloom Time Year round Difficulty Level Easy Care should be taken not to plant the brinjals in a shady portion of the garden The plants ought to have sufficient sunlight From time to time, any weeds which might grow in the plant's bed must be removed The plants should be sprayed with pesticides or insecticides if any disease is noticed Stake plants over 24 inches tall Water well and apply a

Seeds per Packet

Common Name	Brinjal, Eggplant
Colur	Green
Bloom Time	Year-round
Difficulty Level	Easy

Care should be taken not to plant the brinjals in a shady portion of the garden
The plants ought to have sufficient sunlight
From time to time, any weeds which might grow in the plant's bed must be removed
The plants should be sprayed with pesticides or insecticides if any disease is noticed
Stake plants over 24 inches tall
Water well and apply a balanced fertilizer every two weeks during the growing season

Sunlight	Full sun
Watering	When it comes to watering eggplants in container gardens, keep the potting soil constantly moist but not soggy
Soil	Sandy, Soil pH: Slightly Acidic to Neutral
Temperature	15 to 38 °F
Fertilizer	Eggplant is a heavy feeder, so when first planting in a plant container, give it a good dose of fertilizer and add lime to the soil because eggplant needs a lot of calcium. Then add fertilizer about once a month while the plant is actively growing.
Harvest Season	Harvest the fruit as soon as it reaches a diameter of 7 to 10 cm (about 3 months after transplanting). In the case of good irrigation and fertilisation practices, 10 to 12 of them can be harvested from each plant. Brinjal plants are delicate and care should be taken not to damage the plants during harvesting (the stems are quite brittle). Cut the fruit with pruning scissors. Handle with care to prevent bruising. Keep in mind that the shelf life of the fruit is not very long.