SKU: 42265802360
afterglow succulent

afterglow succulent Echeveria Afterglow (1 Gal. Pot) – Beaultiful Desert Plants

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Description

afterglow succulent Echeveria Afterglow (1 Gal. Pot) – Beaultiful Desert PlantsEcheveria Afterglow PLEASE NOTE: Plants are shipped Bare Root The pictures do not reflect exact plant(s). Your plant will be similar to the ones in the photos, same size. We take extreme care when packaging and shipping all our live plants to ensure you receive a happy and healthy plant. A few damaged and or broken off leaves is completely normal during the shipping process. So don't panic. As soon as you receive the package, please take the plant out

Echeveria Afterglow 

PLEASE NOTE:
Plants are shipped Bare Root
The pictures do not reflect exact plant(s). Your plant will be similar to the ones in the photos, same size.
We take extreme care when packaging and shipping all our live plants to ensure you receive a happy and healthy plant. A few damaged and/or broken off leaves is completely normal during the shipping process. So don't panic.
As soon as you receive the package, please take the plant out of the box, and give it some water if the soil is dry. It is normal for plants to look limp and dry as they are stressed during the shipping process.
Please note that the seller is not responsible for the buyer's inability to keep the plant alive.
Please inspect your plant as soon as it was delivered and if there is any issue with the order, contact us within 24 HRS (No Exceptions) with clear images showing the issue
The if you think the plant will cross through cold areas or it's cold at your delivery location, A HEAT PACK SHOULD BE PURCHASED. We are not responsible for any damages due to exposure to cold.

Habit and Cultural Information
Category: Succulent
Family: Crassulaceae (Stonecrops)
Origin: Mexico (North America)
Evergreen: Yes
Red/Purple Foliage: Yes
Flower Color: Orange Red
Bloomtime: Summer
Parentage: (Echeveria cante x E. shaviana)
Height: 1-2 feet
Width: 1-2 feet
Exposure: Sun or Shade
Summer Dry: Yes
Deer Tolerant: Yes
Irrigation (H2O Info): Low Water Needs
Winter Hardiness: 20-25° F
Echeveria 'Afterglow' - This very beautiful and vigorous succulent has wide powdery pinkish-lavender leaves that have a brighter pink edging and are aptly described as an "out-of-this-world" color. It grows on a short stout stem that holds 12-16 inch wide rosettes. The deep orange-red flowers can emerge from below lower leaves or sometimes as a terminal inflorescence. It is best to remove flower stalks as it detracts from the foliage and a terminal flower stalk aborts further growth. Plant in full sun for best color but it will also grow well in shade. In a well-drained soil one can water it occasionally and it will also tolerate winter rainfall. It is hardy to at least mid 20s. There has been some disagreement on the origins of this plant. Though sometimes incorrectly credited to Echeveria hybridizer Dick Wright, this plant was actually created by Don Worth, an avid succulent grower and professional photographer in the San Francisco Bay area. Don hybridized Echeveria cante (seed parent) with Echeveria shaviana (pollen parent) to create both Echeveria 'Afterglow' and its sister seedling 'Morning Light'. At that time, E. cante had not yet been named as a separate species and was still thought of as a form of E. subrigida so the parentage was originally given as E. subrigida x shaviana. Our thanks to Brian Kemble, Curator of The Ruth Bancroft Garden, for tracing down this information on Echeveria 'Afterglow'. The genus Echeveria was named to honor Mexican botanical artist Atanasio Echeverría y Godoy in 1828 by the French botanist Augustin Pyramus de Candolle (DeCandolle) who was very impressed with Echeverría's drawings. Echeverría had accompanied the the Sessé and Mociño expedition (led by Martin de Sessé y Lacasta and Mariano Mociño Suárez de Figueroa) while exploring Mexico and northern Central America and had produced thousands of botanical illustrations. The genus Echeveria is a member of the large Crassula family (Crassulaceae), which has about 1,400 species in 33 genera with worldwide distribution. Echeveria, with approximately 180 species, are native to mid to higher elevations in the Americas with the main distribution in Mexico and central America but with one species found from as far north as southern Texas and several species occurring as far south as Bolivia, Peru and possibly Argentina. The book "The genus Echeveria" by John Pilbeam (published by the British Cactus and Succulent Society, 2008) is an excellent source of information on the species and "Echeveria Cultivars" by Lorraine (AKA Rudolf) Schulz and Attila Kapitany (Schulz Publishing, 2005) has beautiful photos and great information on the cultivars and hybrids. It has been argued by some that the correct pronunciation for the genus is ek-e-ve'-ri-a, though ech-e-ver'-i-a seems in more prevalent use in the US.  The Information displayed on this page about  Echeveria 'Afterglow' is is based on the research conducted about this plant in our library and from reliable online resources. We also note those observations we have made of it as it grows in the nursery's garden and in other gardens, as well how crops have performed out in our nursery fields. We will incorporate comments that we receive from others and welcome to hear from anyone who may have additional information, particularly if they can share with us any cultural information that would aid others in growing it.
Shipping Notes
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Exchange/Return Notes
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SKU: 42265802360

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GonzoHST
Lake Worth, US
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
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Reviewed in the United States on July 6, 2024
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Verified Purchase
Linna
Cuba, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
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Verified Purchase
Charles W. Ambrose
Waukegan, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
J
Verified Purchase
Joseph Ernest
Fort Morgan, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026
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J. Johnson
Cuba, US
★★★★★ 5
Flavorful
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
Best jerky ever I love everything about it! Jeff Johnson
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Reviewed in the United States on April 3, 2026

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