SKU: 28921854595
vine plant nicknamed elephant ears

vine plant nicknamed elephant ears California Alocasia Shrub I Elephant Ears – Plant It Tampa Bay

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Description

vine plant nicknamed elephant ears California Alocasia Shrub I Elephant Ears – Plant It Tampa BayCalifornia Alocasia Shrub I Elephant Ears Giant Elephant Ear Alocasia is a spectacular tropical landscape plant with giant leaves the look like elephant ears. It is the fastest and largest growing alocasia on the market which makes it the perfect plant for any landscape. It can be grown indoors in a decorative container or outdoors as a background plant, pond border, statement plant, or in an outdoor container. Part Sun, 6 plus hours indirect sun

California Alocasia Shrub I Elephant Ears

Giant Elephant Ear Alocasia is a spectacular tropical landscape plant with giant leaves the look like elephant ears. It is the fastest and largest growing alocasia on the market which makes it the perfect plant for any landscape. It can be grown indoors in a decorative container or outdoors as a background plant, pond border, statement plant, or in an outdoor container.

  • Part Sun, 6 plus hours indirect sun daily
  • Hardiness zone: hardy in zones 7-9 annual for zones 6 and below
  • Bloom time: late spring
  • Soil type: does well in acidic, neutral and alkaline well-drained soils, mulch recommended
  • Mature size: 5 ft. T x 6 ft. W
  • Enhance Your Garden with Vines and Shrubs.

 

      Grow Best: 

        Landscaping

        House Plant

       Container

       

      Ideal position:

      Performs best in Sun Light

      Any light is fine.

      The more sun you give these plants, however, the more water they'll require.

      
      

      Water:

      Once a week, or when top inch of soil is dry, they are not as thirsty as many other common houseplants, but will drop leaves if they stay too wet or too dry for extended periods


      Healthy Temperatures:

      Warm, tropical vibes of 65-90°F

      Grown indoors as a houseplant but can be grown outdoors in USDA Hardiness Zones 2-12

      Growth Outlook:

      Mature size is 5' Tall and 4' Wide

       Growth Rate: Fast

      Pet Friendly - NO

      NO.  Toxicity. Hosta Patriotplant is poisonous to dogs and cats when ingested. It contains toxins called saponins, which can result in symptoms such as vomiting, lack of appetite, and low mood.


      Qualifies For Free Delivery

      Landscape uses 

      • Single yard specimen
      • Large accent for the corner of the house, deck or patio
      • Background for smaller plants
      • Filling the center of a circular drive
      • Add height and interest along a blank wall
      • Around the trunk of a tree or palm

      Plant spacing

      Plant tubers about 4 to 6 feet apart. Come out from the house at least 3 feet and in from walks and drives 4 feet or more.
      Place these plants at least 4 feet - more if possible - from nearby small to medium sized plants. For planting near things that are or will be larger than this plant, allow about 3 or 4 feet.
      Elephant ears will grow in a container for a while but does much better in the ground.
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          SKU: 28921854595

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          4.4 ★★★★★
          Based on 11 reviews
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          A
          Verified Purchase
          Amazon Customer
          Belleville, US
          ★★★★★ 5
          Great quality for price after 3 years of use
          Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
          I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on February 2, 2026
          G
          Verified Purchase
          Gwen Jones
          Pawtucket, US
          ★★★★★ 5
          Quality product
          Color: Navy, Size: 6-Quart
          I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on February 9, 2026
          S
          Verified Purchase
          Serhii
          Birmingham, US
          ★★★★★ 5
          Exactly what I wanted
          Color: Blue, Size: 6-Quart
          Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on April 26, 2026
          B
          Verified Purchase
          Booksalottle
          Chelsea, US
          ★★★★★ 4
          Nothing Exceptional but Gets the Job Done
          Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
          I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on July 2, 2018
          N
          Verified Purchase
          Nicholas Wilson
          Waukegan, US
          ★★★★★ 5
          Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
          Color: Blue, Size: 6-Quart
          This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on May 13, 2026

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