SKU: 17775739157
aglaonema 10 karat

aglaonema 10 karat Aglaonema Coloured 10 Karat – Dream Green

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Description

aglaonema 10 karat Aglaonema Coloured 10 Karat – Dream GreenPRODUCT SPECIFICATIONS Plant Aglaonema 10 Karat Pot Height 4 Pot Diameter 4 Plant Height 6" 10" Growing Medium Soilless Cocopeat NPK medium Product Weight 250 grams KNOW YOUR PLANT The Aglaonema '10 Karat' is a popular cultivar of the Aglaonema plant, which is also commonly known as the Chinese Evergreen. Aglaonema '10 Karat' is characterized by its striking, variegated foliage. The leaves typically have a deep green base color with bright, golden

PRODUCT SPECIFICATIONS

 

Plant

Aglaonema 10 Karat

Pot Height

4”

Pot Diameter

4”

Plant Height

6"-10"

Growing Medium

Soilless Cocopeat NPK medium

Product Weight

250 grams

 

 

 

KNOW YOUR PLANT

The Aglaonema '10 Karat' is a popular cultivar of the Aglaonema plant, which is also commonly known as the Chinese Evergreen. Aglaonema '10 Karat' is characterized by its striking, variegated foliage. The leaves typically have a deep green base color with bright, golden-yellow speckles or blotches, giving it a distinctive and eye-catching appearance.

Aglaonema plants are prized as houseplants because they are relatively low-maintenance and can thrive in low light conditions. They are known for their air-purifying qualities and are an excellent choice for indoor spaces.

When caring for Aglaonema '10 Karat' or any Aglaonema variety, it's important to provide them with indirect or filtered light, keep the soil consistently moist but not waterlogged, and maintain a warm and humid environment. Regularly dusting or wiping the leaves will also help keep them looking their best.

Keep in mind that specific care instructions may vary slightly based on your local climate and the conditions in your home, so it is a good idea to monitor the plant's needs closely to ensure its health and vitality.

 

BENIFITS

  • Air purifiers: These plants are known to be excellent air purifiers as proven beyond doubt by NASA researches. They remove various toxins from the air and improve air quality by emitting oxygen.
  • SAM-free: We use a special weightless SAM (Soil and manure free) mix. It has a superior drainage prevents plants dying due to overwatering. Also, pest attacks are rare in our potting mix.

 

PLANT CARE

  • Light: Aglaonema prefers moderate to low indirect light. Avoid exposing it to direct sunlight, as it can scorch the leaves. Place it in a well-lit room away from direct sunlight or use sheer curtains to filter the light.
  • Temperature: These plants prefer temperatures between 65°F to 80°F (18°C to 27°C). Avoid exposing them to drafts or sudden temperature changes.
  • Watering: Allow the top inch (2.5 cm) of the soil to dry before watering. Overwatering can lead to root rot, so it's essential to let the soil partially dry between waterings. Water sparingly in winter, as the plant's growth slows down during that time.
  • Humidity: Aglaonema prefers higher humidity levels, but it can tolerate normal indoor humidity. You can increase humidity by misting the leaves occasionally or using a humidifier.
  • Soil: Use a well-draining potting mix that retains some moisture but doesn't become waterlogged. A mix of peat moss, perlite, and vermiculite usually works well.
  • Fertilization: Feed your Aglaonema with a balanced liquid fertilizer during the growing season (spring and summer) about once a month. In winter, you can reduce or stop fertilizing.
  • Pruning: Remove any yellow or damaged leaves regularly to keep the plant looking neat. You can also trim leggy stems to encourage bushier growth.
  • Pests and Diseases: Aglaonema is generally resistant to pests, but it's always good to inspect your plant regularly for any signs of common houseplant pests like spider mites or mealybugs. If you notice any issues, treat them promptly with appropriate measures.

Remember that different plants may have slightly different care requirements, so it is a good idea to observe your plant and adjust its care accordingly. Overall, with proper care, Aglaonema can be a beautiful and long-lasting addition to your indoor space.

 

BENIFITS

  • SAM-free: We use a special weightless SAM (Soil and manure free) mix. It has a superior drainage prevents plants dying due to overwatering. Also, pest attacks are rare in our potting mix.
  • Air Purification: Aglaonema is known for its air-purifying properties. It helps remove indoor air pollutants like formaldehyde, benzene, and other toxins, thereby improving the air quality in your home or office.
  • Low Maintenance: This plant is relatively easy to care for, making it an excellent choice for both beginner and experienced plant enthusiasts. It can tolerate a range of light conditions and does not require frequent watering.
  • Attractive Foliage: Aglaonema has attractive, variegated leaves with different patterns of colors, including shades of green, silver, pink, and red. The striking foliage adds a touch of beauty and vibrancy to any room.
  • Adaptable to Indoor Spaces: Aglaonema can thrive in indoor environments, including low light areas, where many other plants struggle to grow. It's a great option for spaces with limited natural light.
  • Health Benefits: Studies have shown that having indoor plants, like Aglaonema, can reduce stress, boost mood, and enhance overall well-being. They create a calming and positive atmosphere in living and working spaces.
  • Non-Toxic: Aglaonema is non-toxic to pets, making it a safer choice for households with cats, dogs, or other animals that may be curious about plants.
  • Long-Lasting: With proper care, Aglaonema can be long-lasting and remain attractive for many years, making it a worthwhile investment for indoor decor.

Overall, Aglaonema is not only a beautiful decorative plant but also offers practical benefits by purifying the air and contributing to a healthier and more pleasant living environment.

 

USEFUL TIPS

  • Light: Place your Aglaonema in bright, indirect light. It can tolerate lower light conditions, but to maintain the red coloration in its leaves, it's essential to provide sufficient light without exposing it to direct sunlight, which can cause leaf burning.
  • Watering: Allow the top inch (2.5 cm) of the soil to dry before watering. Aglaonema prefers slightly moist soil but not soggy conditions. Overwatering can lead to root rot and affect the plant's health and color.
  • Humidity: Aglaonema appreciates higher humidity levels, so if the air in your home is dry, consider using a humidifier or placing a tray of water near the plant to increase humidity. Misting the leaves occasionally can also be beneficial.
  • Temperature: Maintain a consistent room temperature between 18°C to 27°C. Avoid exposing the plant to drafts or extreme temperature fluctuations.
  • Fertilization: Feed your Aglaonema with a balanced liquid fertilizer every 4-6 weeks during the growing season (spring and summer). Fertilizing helps provide essential nutrients for vibrant leaf colors.
  • Pruning: Regularly remove any yellow or damaged leaves to keep the plant looking tidy and to redirect its energy towards healthy growth and maintaining its red foliage.
  • Re-Potting: Aglaonema grows relatively slowly, so it won't require frequent re-potting. However, if you notice the plant becoming

 

 

COMMON PROBLEMS AND SOLUTIONS:

 

  • Overwatering or Underwatering: Overwatering can lead to root rot and yellowing leaves, while underwatering can cause wilting and leaf browning. Ensure you water your Aglaonema when the top inch of soil is dry, and use well-draining soil to prevent waterlogged conditions.
  • Yellowing Leaves: Yellowing leaves can be a sign of overwatering, underwatering, or aging. If only the older leaves are turning yellow, it's likely a natural part of the plant's growth process. Otherwise, check the soil moisture and adjust your watering accordingly.
  • Brown Leaf Edges: Brown leaf edges, also known as leaf burn, can result from exposure to direct sunlight or low humidity levels. Move the plant to a spot with indirect light and increase humidity by misting or using a humidifier.
  • Pests: Aglaonema can occasionally attract pests like spider mites, mealybugs, and scale insects. Inspect your plant regularly and use appropriate insecticidal soap or neem oil to eliminate the pests.
  • Root Rot: Root rot can occur due to overwatering and poorly draining soil. If you notice mushy, discolored roots, it's a sign of root rot. Trim away affected roots and repot the plant in fresh, well-draining soil.
  • Drooping Leaves: Drooping leaves can result from both overwatering and underwatering. Check the soil moisture and adjust your watering routine accordingly.
  • Brown Spots on Leaves: Brown spots on leaves can be caused by inconsistent watering, low humidity, or fungal issues. Maintain a regular watering schedule and ensure adequate humidity to prevent these problems.
  • Pale or Faded Leaves: Lack of light can cause the leaves to lose their vibrant colors. Ensure your Aglaonema receives enough indirect light to maintain its variegation.

Regularly inspect your Aglaonema for any signs of these common problems, and take appropriate actions promptly to ensure the plant remains healthy and visually appealing. Proper care, including correct watering, adequate lighting, and suitable humidity levels, will help prevent most issues and keep your Aglaonema thriving.

 

HAPPY PLANT PARENTING!!

Disclaimer: Actual plant may have slight variations from what is shown in the image since each individual plant has its own appearance. 

 

 

 

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SKU: 17775739157

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Hugh62
Whiting, US
★★★★★ 1
Poor quality control - maybe outlet store leftovers
Size: 11.5, Color: Burgundy Polished Full Grain
The two shoes were not the same size. They were both labeled 11 1/2 but one shoe was larger than the other and the fit was poor. I returned the first pair and ordered a replacement. This time the shoes were close to the same size but too loose and the left one has sewing issues. I've bought Johnston & Murphy for years because of the quality. These were to replace an existing pair of burgundy penny loafers that have finally worn out (even after several heal/sole replacements). That is the expected quality. I suspect Nashville Shoe Warehouse may be handling shoes that didn't measure up for the quality; more like an outlet mall than getting the J&M quality I've come to expect. Update: went to Johnston & Murphy site to buy "direct" from the manufacturer. There were several recent reviews where the shoes were long and didn't fit properly. Genesco - please step up the manufacture / crafting of these classic shoes to the level of quality they used to have.
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Reviewed in the United States on July 21, 2025
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Fabric Crazy
Massapequa, US
★★★★★ 5
Really nice shoes
Size: 9, Color: Black Polished Full Grain
My husband enjoys wearing these shoes. Very classy looking. They fit well. They arrived quickly. He liked them so much he ordered another pair in a different color which have worked out just as well.
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Reviewed in the United States on February 3, 2026
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tjw
Charlottesville, US
★★★★★ 3
Way too narrow
Size: 9.5 Wide, Color: Burgundy Polished Full Grain
I ordered a wide in this shoe, but it was still way too narrow. I had to return them. Otherwise, it looked like a nice quality shoe.
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Reviewed in the United States on February 12, 2026
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BetterEveryDay
San Leandro, US
★★★★★ 5
I usually wear 11.5's, but I buy 1/2 size smaller to accommodate for stretch. Leather relaxes.
Size: 11, Color: Burgundy Polished Full Grain
5 STARS: These shoes are awesome. I keep coming back for more. I have major foot problems, have tried all kinds of shoes, orthotics, and inserts... but believe it or not, these shoes work better than any of that stuff. I wear them daily. I buy lots of them, for home, for church, and I'm getting my first pair of J&M boots today, for winters in Indiana... Brrrr
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Reviewed in the United States on December 18, 2025
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Jenna
Cuba, US
★★★★★ 5
Stop complaining about the size and review the actual product! (Rant, Review, & Recipe)
Flavor Name: Culinary, Size: 1.06 oz (Pack of 1), Flavor Name: Culinary, Size: 1.06 oz (Pack of 1)
I was a little hesitant at first to buy this starter size pouch because of the price. I wanted good quality but kept asking myself, "What if I don't like it?" The company offers a 100% refund on their product so I went for it. Problem solved! RANT: The biggest complaint I see from people on here is in regards to the amount you are getting for the price. They are not reviewing the quality of the item within the packaging or the flavor, etc. If you don't review the actual product and focus only on the quantity or packaging, the review is mostly worthless. As consumers, we get enough worthless reviews that are paid for, we don't need more worthless reviews because people only want to focus on the quantity and packaging and not review the quality. All are important in a review but the quality should be what is focused on. Why is that that because it is a smaller size, people feel entitled to receive it for next to nothing? These are probably the same people that pay almost $2 for a 20 oz bottle of soda while the 2 liter bottle is only $1 and they don't bat an eyelash. What they fail to understand is that making smaller sizes like this is not very cost effective for them to make. It probably costs them the same, or close to the same amount of money to purchase the bags they use for this size as it does for a larger size. These sampler sizes don't sell as well either. Unlike the bottle of soda that is "personalized" in size for the consumer to grab and go, this is a product that takes time and effort for the consumer to prepare. It is not meant to be a personalized size. If it were, people would have no problem paying for the convenience. Consumers are so spoiled and don't understand the costs associated with what it takes to import, pay the farmers a fair wage, the manpower and materials it takes to package the product, etc. I can guarantee you however, if a fair wage is not paid, someone is bound to call the 5:00 news! If you want sample sizes, fair wages, and the like, the consumer is going to have to pay for them or the company will go out of business really fast. How many people have purchased an actual vanilla bean? Or saffron? Or truffles? No one seems to have a problem paying a high price for these items but complain about $10 for 30g of quality culinary matcha. Just like those items, a little matcha goes a long way. It depends on how you plan to use it. If you are going to bake with it, buying a starter size is not cost effective for you. If you are using it to make a tea latte, which is why I bought it, this is still gives you enough for 15 lattes that are 16 oz in size making them roughly $1.63 each (my recipe for this is below). Costs will vary depending on your ingredients of choice, and the area you live in. My numbers are based on $10 for 15 servings of this matcha and $0.08 per oz of organic vanilla almond milk in Austin, TX. Go to a coffee shop and you will pay at least $5 for a matcha latte of the same size, which is yet another thing buyers won't complain about. OK, RANT OVER...ON TO THE REVIEW! REVIEW/COMPARISON: I used to hate the taste of Matcha but after years of taste bud readjustment, I decided to give it another try at Starbucks. They use Teavana brand for their lattes which is like Jade Leaf and does not use fillers and is organic. I try to avoid dairy so I used almond milk for my iced latte instead. Neither their tea or almond milk is sweetened so I added 3 pumps of vanilla to their venti size (they usually use 6 if you want it sweetened). Something about their almond milk leaves a bad aftertaste but before that hit, it was really good. Like most people, I can't afford $5 a day for one of these so I decided to buy the powder to make on my own at home (I was a barista in a former life so I often do this with my coffee concoctions too). What I don't like about the Teavana brand is that it is much more expensive ($25 for 40g) and they claim it is ceremonial grade and yet, it looks and tastes exactly like Jade Leaf's culinary grade. In the brief research I did before buying, not a single self-proclaimed matcha aficionado EVER said to use ceremonial grade for a latte. They all very plainly stated that it was NOT for culinary use and that the taste is quite different. It is also higher in chlorophyll so it is a much brighter green color. That begs the question as to why Teavana, which looks and tastes the same as Jade Leaf is labeled ceremonial grade and being used for lattes when it is clearly the same culinary grade. This morning, I made my first iced latte with this stuff from Jade Leaf. Using an organic, vanilla (sweetened) almond milk I found it was perfectly sweet and still had the very slight hint of the bitterness that comes from green tea. No weird almond milk aftertaste like the one from Starbucks. Needless to say, in the end, I will be buying this again in a larger size. It does say to store it in the fridge so that is where mine went when I was done with it. I plan to do a juice fast soon and a few recipes I have seen call for green tea for an extra metabolic and antioxidant boost. I plan to use this instead since it is so much more nutritionally dense than regular tea leaves. RECIPE: They offer some recipe options on their Amazon listing and also on their website, but this was my super simple one that I threw together and was delicious. Iced Matcha Vanilla Almond Latte: 4 oz (1/2 c) hot water (not boiling but barely steaming to help dissolve the matcha easily) 1 tsp Jade Leaf Organic Matcha 12 oz (1-1/2 c) cold vanilla flavored almond milk, or other milk of choice Sweetener of choice, to taste (optional, I don't use any because my almond milk is already sweetened) Ice cubes NOTE: Sweetening options will have to be done at different steps depending on what you are using. If you are using liquid sugars like Torani or homemade simple syrups, those can go in at any time. Honey, agave, coconut nectar, sugar, and artificial sweeteners, should be blended in when you whisk the matcha into the hot water otherwise they will not dissolve properly and will settle at the bottom of the cup. 1. In a glass measuring cup, add 4 oz hot water. 2. Add 1 tsp of matcha powder and whisk together (see note for adding optional sweeteners) 3. Pour into a 16-20 oz cup over a few ice cubes to cool it. 4. Top off with the 12 oz vanilla almond milk (or other milk of choice) and stir to blend. Add more ice if desired. ENJOY Y'ALL!
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Reviewed in the United States on July 24, 2017

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