SKU: 17081780151
anthurium chiapense

anthurium chiapense Anthurium balaoanum

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Description

anthurium chiapense Anthurium balaoanumAnthurium balaoanum With slender stems, long petioles and green, arrow shaped leaves, Anthurium balaoanum grows as a climbing Anthurium. As the stems lengthen, they are easier to manage when they can grow upward on a pole, plank or textured support. On mature plants, the leaves can reach around 35 cm, while indoor size depends on support, light, warmth and root development. Established plants may flower, producing typical Anthurium spathes and

Anthurium balaoanum

With slender stems, long petioles and green, arrow-shaped leaves, Anthurium balaoanum grows as a climbing Anthurium. As the stems lengthen, they are easier to manage when they can grow upward on a pole, plank or textured support.

On mature plants, the leaves can reach around 35 cm, while indoor size depends on support, light, warmth and root development. Established plants may flower, producing typical Anthurium spathes and spadices. Indoors, the climbing stems and arrow-shaped leaves are usually more noticeable than the flowers.

In Ecuador, Anthurium balaoanum grows in wet tropical habitats as a subshrub or epiphyte, often on trees. In a pot, it does best with an airy root zone, steady warmth and a structure it can climb.

Climbing growth and leaf shape

  • Growth habit: Slender climbing Anthurium with elongated internodes.
  • Petioles: Long, grooved petioles lift the arrow-shaped leaves away from the climbing stem.
  • Leaves: Green sagittate blades with a pointed front lobe and broad rear lobes.
  • Mature size: Mature leaves can reach around 35 cm.
  • Support: A pole, plank or textured support gives the stem something to climb.

Anthurium balaoanum care and support

  • Light: Bright, filtered light helps the stems and leaves develop well.
  • Watering: Water once the top part of the mix has dried, keeping the root zone lightly moist in a free-draining mix.
  • Substrate: Use a coarse, well-aerated Anthurium mix with bark and pumice or perlite.
  • Temperature: Keep temperatures warm, ideally around 18–28 °C.
  • Root zone: A free-draining pot helps protect the stem base and roots.
  • Humidity: Moderate to higher humidity helps new leaves expand and aerial roots attach to support.
  • Support: Add support early, while the stem is still easy to guide upward.
  • Feeding: Feed lightly during active growth.
  • Repotting: Repot before the plant becomes top-heavy or unstable.

Common growth issues

  • Loose, stretched growth: Can follow low light, watering that swings too dry or too wet, or no climbing support.
  • Yellowing lower leaves: Often comes from wet or compacted substrate.
  • Brown tips or edges: Dry air, irregular watering or fertiliser buildup can cause this.
  • Soft stem base: Check drainage and root health.
  • Distorted new growth: Inspect young leaves for thrips or mites.

Handling and placement

Keep Anthurium balaoanum away from pets and children. Its calcium oxalate crystals can irritate the mouth and throat if plant material is ingested, and sap may irritate skin or eyes.

What the name means

The genus Anthurium refers to the flower and its tail-like spadix. The species name balaoanum refers to Balao in Ecuador.

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SKU: 17081780151

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Reviewed in the United States on June 4, 2026
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Jessica
Fort Morgan, US
★★★★★ 5
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Style: 1pcs 64oz green
I LOVE this! I've been spending too much $ for too many years on expensive cold brew coffee. Even from the grocery stores..with this I get really rich flavor and I completely control WHAT goes in my coffee. Glass is really decent quality. It's not flimsy. The plastic cover is just ok. I don't use a dishwasher, but I could see it not fairing well in a dishwasher. It works great for me and I'm saving sooo much $ now on coffee. Definitely recommend
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Reviewed in the United States on April 16, 2026
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Jennifer Steck
Alexandria, US
★★★★★ 4
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Style: 1pcs 64oz black
Fantastic cold brewer! My only issue is the bag of coffee for cold brew had one set of instructions (ratio of coffee to water) and the brewer had something different. So I brewed my first pitcher and now I know what I need to do to tweak it. Considering how much a cup of cold brew costs at a shop, I’m stoked to be able to make my own at home! And it was delish!!!! And you can brew it at room temp, but brewing it in the fridge will yield a smoother and less acidic taste, if you can wait that long for the result ;)
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Reviewed in the United States on April 25, 2026
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Lexington, US
★★★★★ 5
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Style: 1pcs 64oz pink
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Reviewed in the United States on April 10, 2026
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Jesse
Lake Worth, US
★★★★★ 5
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Style: 1pcs 64oz black
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